Chicken Joints 65

Ingredients:

4 Chicken joints
1 cup Corn flour
¼ cup Rice flour
1 tsp Chili powder
½ tsp Pepper
Salt to taste
Ajinomoto
Pinch Red color
1 Egg
2 tsp ginger garlic paste
¼ cup curd
1 tsp chili sauce
2 tsp tomato sauce
1 tsp garam masala powder
1 onion
½ lemon piece
2 cup oil

Direction:

In a bowl add cleaned chicken joints, ginger garlic paste, salt, chili powder, chili sauce, tomato sauce, corn flour, rice flour, Ajinomoto, pepper, red color, curd, garam masala powder, and beated egg. Now marine for 1 hr. Heats the oil in a pan and fry the chicken joints. Now decorate with onion and lemon.