Crabs fry

Ingredients:

8 crabs, cleaned
3 tsp corn flour
4 tsp ginger garlic paste
1 cup capsicums
½ cup tomatoes
½ cup onions
½ cup spring onions
¼ tsp red color
5-6 slit green chilies
2 tsp red chilly sauce
2 tsp Soya sauce
1 tsp vinegar
2 tsp tomatoes sauce
¼ tsp pepper powder
Oil to fry
Salt to taste

Directions:

Clean the crabs and boil it. Remove all excess water. In that crabs add ginger garlic paste, color, and red chili powder, salt to taste, corn flour mix well. And deep fry it. Keep it aside. Chop onions, capsicums and tomatoes in big square pieces. Heats the pan with oil add green chilies, onions, capsicum, and tomatoes one by one. Add spring onions too. Then add deep fried crab in it and add the sauces 1 by 1 and fry in high flame. Keep the capsicums crisp.